We liked Laurent Clapier’s approach, an artisan wine maker and independent artist. This wine grower is a designer of emotions. 52 hectares of vineyards in AOP Grignan-les-Adhémar and organically certified wine from start to finish. Each step, from the cultivation of the vine, the harvest, to the vinification, is completed by hand. His tenderness for the grapes certainly comes through in his wines. From the simple Vin de France Issade (la binette), 100% chardonnay to the Mogel selection (le tracteur), with an accent on the fruit, in Grignan-les-Adhémar appelation, each one of his blends is a great nectar you’ll enjoy discovering.www.mas-theo.fr
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