Michelas-St Jemms estate. Located on what used to be the land of the Marquis of Mercural in the Middle-Ages, the history of the estate, established in 1961, is closely linked to the development of Crozes Hermitage. The bottling process dates from 1970 and it is Sylvie Chevrol Michelas with all her family Corinne, Florent and Sebastien who have been running the estate ever since. Their Crozes Hermitage 2008 vintage, La Chasselière, a very aromatic wine with smoky notes, is the Guide Hachette 2011’s favourite pick. Our own favourite is the Saint-Joseph Sainte Epine 100% marsanne white, round, fat and floral with subtle aromas of blackcurrant, delicious with goat’s cheese. Tastings of wine and regional produce at the cellar. www.michelas-st-jemms.fr
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